Kentucky Heifer

ice
1 1/2 oz. Kentucky whisky
1/2 oz. creme de cacao
1/2 oz. spiced rum
1/2 oz. grenadine
3 oz. water

B: The Kentucky Heifer is notable as J's first “nonce cocktail,” a drink invented for the occasion. You won't find this recipe in any other bartending guide, because J just made it up on the spot for ROX #8, our “Special Mish-Mosh Episode.” As time went on, J invented drinks more often, until eventually traditional libations were the exception rather than the norm.